The foods we choose to eat have a profound impact on our emotions, stress levels,
and overall mental well-being. Research has shown that certain dietary patterns can
either soothe or spark anxiety, stress, and even depression, so it's critical we examine
what we’re putting in our bodies and understand the effects these foods can have on
our mental health.
Farzaneh Daghigh, PhD
Highly processed foods, loaded with sugar, salt, and saturated fats—what I call the
“Terrible S’s”—can worsen anxiety by promoting inflammation and disrupting the balance
of our nervous system. Chronic inflammation, often triggered by these foods, can alter our brain chemistry and dysregulate stress-response
pathways, making us more vulnerable to mood disorders.
Ultra-processed foods compound these problems by stripping essential nutrients from
our bodies—like magnesium, B vitamins, and omega-3s—that are vital for emotional stability.
Caffeine and alcohol can also impact our moods. Caffeine can overstimulate, leading
to restlessness, while alcohol disrupts sleep and lowers serotonin, a key mood regulator.
Together, these substances can create a vicious cycle of anxiety and poor mental health.
Alternatively, a nutrient-rich diet that includes antioxidant-rich foods like berries,
leafy greens, and cruciferous vegetables can help protect brain cells from oxidative
stress. Omega-3 fatty acids, found in chia seeds, flaxseeds, and hemp seeds, fatty
fish, like salmon, and walnuts can support brain health and resilience, with probiotic
foods like Greek yogurt nurturing the gut-brain axis, which can help stabilize our
moods.
Not only does what we eat matter, but when we eat is equally important for our mind-body
connection. Irregular or emotional eating can spike cortisol and blood sugar, intensifying
stress and anxiety. Restrictive diets may lead to nutrient deficiencies which can
undermine our mental well-being.
While food is foundational to managing anxiety, there are many other contributing
factors, such as consistent and restorative sleep, regular exercise, sunlight, and
joyful hobbies. Mindfulness, physical affection, positive social connections, and even music therapy can lower
anxiety and boost our moods.
In order to nourish our minds, we need to choose whole, anti-inflammatory foods, maintain
regular eating patterns, and embrace a lifestyle rich in sleep, movement, and meaningful
connections. Together, these habits can help us feel calmer, clearer, and more resilient
in facing life’s challenges.
About Philadelphia College of Osteopathic Medicine
Established in 1899, Philadelphia College of Osteopathic Medicine (PCOM) has trained
thousands of highly competent, caring physicians, health practitioners and behavioral
scientists who practice a “whole person” approach to care—treating people, not just
symptoms. PCOM, a private, not-for-profit accredited institution of higher education,
operates three campuses (PCOM, PCOM Georgia and PCOM South Georgia) and offers doctoral degrees in clinical psychology, educational psychology, osteopathic
medicine, pharmacy, physical therapy, and school psychology. The college also offers
graduate degrees in applied behavior analysis, applied positive psychology, biomedical
sciences, forensic medicine, medical laboratory science, mental health counseling,
physician assistant studies, and school psychology. PCOM students learn the importance
of health promotion, research, education and service to the community. Through its
community-based Healthcare Centers, PCOM provides care to medically underserved populations.
For more information, visit pcom.edu or call 215-871-6100.
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Gabrielle DePietro Associate Director, News and Media Relations Office of Marketing and Communications Email:gabrielde2@pcom.edu Office:215-871-6304